We’re a small, LGBTQ+-owned, independent wood-fired pizza company passionate about great food that doesn’t cost the earth—or a fortune.
We use top-quality, seasonal ingredients, sourced locally whenever possible, to create pizzas for everyone: meat-lovers, vegetarians, vegans, and gluten-free folks alike.
Sustainability matters to us, which is why we offset our carbon emissions wherever we can, encourage staff to use public transport and lift shares.
Andrew and Nathan
Our background and experience with festivals is very varied from the smaller ones all the way up to Glastonbury! Some of our other recent festivals include Greenman, Shindig, Shambala, Glastonbury, Balter, Tearout, Isle of White, Starry Skies and Download.
Pizza Love was built from scratch by Chris and Mills, who nurtured it like their own baby. Over 13 years later, Pizza Love has grown and evolved into the much-loved brand it is today.
In 2025, with very heavy hearts, the original owners handed over the baton to my partner and I after five years of working alongside them at festivals. We are deeply passionate about carrying on the legacy and ethics of Pizza Love — rooted in a genuine love for great pizza, happy customers, and community.
That same passion runs through our team. From the food we serve to the way we treat our customers, everything comes from a place of care, pride, and love for what we do.